Researchers at the University of Leuven, Belgium, took the chemical components in beer for the mice to eat. After eight weeks, their metabolism is improved, more permeability in organs and insulin resistance tended to decrease.
Researchers believe that hops consist of much antioxidant against infection; treatment effects metabolism disorders, increased efficiency potential in insulin absorption.

With that, General Research Institute for the district food Akita, Japan has also recently discovered hops contain a bitter acid works to prevent diabetes and its complications.
But experts also warned that alcohol can damage the pancreas, causing insulin deficiency or excess in a short time, leading to blood sugar too high or too low.
The expert recommendations, people with diabetes like beer, they should drink in the best way as a bottle a week and split into two.